News

Stay updated with our latest news, program highlights, and key announcements.

Men preparing harvested vegetables for cold storage.
February 23, 2026
Meet the innovators set to scale cold chain solutions in Kenya
Kenya Cold Chain Accelerator (KCCA) has selected five companies tackling post-harvest losses across Kenya's fisheries, dairy, and horticulture sectors, each with proven models ready to scale with the right funding and business support.
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Ugandan working on installing power component on pole.
December 16, 2025
New report explores the role of grid innovation in driving Africa’s energy transformation
Authored by Energy 4 Impact, Energy Catalyst’s latest report profiles cutting-edge technologies and business models designed to improve grid and mini-grid performance in sub-Saharan Africa.
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African woman pulling fruits from a refrigerator.
December 11, 2025
New programme aims to strengthen sustainable cold chain markets for agriculture
KCCA will help accelerate sustainable cold chain growth in Kenya through enterprise support, evidence generation and policy alignment to reduce food loss and improve rural livelihoods.
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Cover photo from crowdfunding energy access state of the market report from 2025.
October 13, 2025
Energy access crowdfunding reshaped by innovative models and shifting sector trends
Whilst overall volumes for energy access-related crowdfunding dipped in 2024, debt crowdfunding platforms demonstrated a strong capacity to evolve.
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Man working on energy technology component.
April 24, 2025
Unlocking investment: more African energy pioneers tap into advisory support
Appointed by GET.invest, Energy 4 Impact will offer investment advisory services to high-potential start-ups across Zimbabwe and Nigeria, equipping them to attract the funding needed to grow and scale their critical energy solutions.
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Climate-friendly cooking stoves in storage.
April 16, 2025
Market-building efforts drive climate-friendly cooking in Coastal Kenya
By reducing fuel consumption and smoke, improved cookstoves (ICS) comprise a transitional solution in Kenya’s shift towards cleaner cooking. This project boosted ICS production capacity in the coastal counties to make the appliances more accessible and affordable for low-income customers.
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